ALASKAN SALMON EGGS BENEDICT

Fruit and Vegetables

Spring onions

Garlic

Bay leaf

Frozen petit pois or garden peas

Basil leaves

Cooking Ingredients

Saffron

Vegetable stock

Olive oil

Risotto rice

Dry white wine

Milk

Parmesan cheese

Fish

4 x 150g (6oz) fillets wild Alaska black cod

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